Pop Thai Dinner Menu

Dinner Menu

Tuesday – Friday 3 pm – 10 pm
Saturday 12 pm – 10 pm | Sunday 12 pm – 9 pm

Indulge in the vibrant flavors of Thailand with our thoughtfully curated Thai Dinner Menu—where every dish is a celebration of bold spices, fresh ingredients, and authentic culinary tradition. Whether you’re craving a comforting classic like Pad Thai or eager to explore regional specialties bursting with character, our menu offers something to satisfy every palate. Perfect for a relaxed evening out or a flavorful escape from the everyday, each plate is crafted to delight and impress. Let your taste buds travel—dinner is served.

From lunch to late-night cravings, our Online Ordering makes it easy. Or check out our Lunch Menu for daytime delights that are just as authentic as our Thai Dinner menu.

Appetizers

Crispy Spring Rolls - 7.95

Finely chopped fresh vegetables & silver noodles wrapped in spring roll skin and served with plum sauce

Edamame Garlic & Pepper - 7.95

Sautéed edamame with homemade garlic butter sauce

Golden Tofu - 7.95

Fried tofu served with plum sauce

Pot Sticker (steamed or fried) - 7.95

Stuffed vegetables in wonton skin, served with soy vinaigrette

Chicken Satay - 9.95

Grilled chicken on skewer marinated with homemade sauce, served with cucumber salad and peanut sauce

Fried Cream Cheese Wonton - 9.95

Crispy wonton skin stuffed with cream cheese,and shrimp; served with plum sauce

Pop Wings - 13.95

Deep fried chicken wings tossed with sweet chili sauce; topped with scallions

Steamed Dumpling - 9.95

Minced shrimp with onion wrapped in wonton skin, garlic, scallion and served with soy vinaigrette

Coconut Shrimp - 9.95

Battered shrimp with a coconut crust, deep-fried,served with plum sauce

Thai Crackle Shrimp - 9.95

Crispy shrimp marinated with lemongrass sauce; wrapped in rice wrapper; served with plum sauce

Golden Calamari - 10.95

Fried Fresh calamari fritter style tossed with sea salt, black pepper; served with plum sauce

Roti Curry - 8.95

Thai style flat bread served with curry sauce

Combo Appetizers (A) - 13.95

Spring rolls, pot stickers, and coconut shrimp served with plum sauce

Combo Appetizers (B) - $19.95

Chicken satays, spring rolls, pot stickers, Thai crackle shrimp, served with plum sauce and peanut sauce

Soup

Tofu Soup - $5.95

Tofu, broccoli, zucchini, carrot in homemade chicken broth, scallion, cilantro

Wonton Soup - 5.95

Stuffed wonton with marinated chicken in homemade chicken broth, scallion, cilantro, spinach

Tom Kha (Coconut Soup) - $5.95

Your choice of chicken, tofu, or vegetables in coconut soup; with mushroom, scallion, cilantro, and lime in scent of Thai herbs
(+ substitute to shrimp + 1.50)

Tom Yum (Hot & Sour Soup) - 5.95

Your choice of chicken, tofu, or vegetables in hot & sour soup; with mushroom, scallion, cilantro, tomato and lime in scent of Thai herbs
(+ substitute to shrimp + 1.50)

Salad

Cucumber Salad - $5.95

Thai-style fresh cucumber topped with red onion and homemade plum sauce

Green Salad - 7.95

Spring mix, lettuce, cucumber, tomato; served with ginger dressing

Nam Sod Gai (Thai Chicken Salad) - $12.95

Minced chicken tossed with fresh ginger, peanut, red onion, scallion,and cilantro in lime dressing

Som Tum Thai (Papaya Salad) - $12.95

Green papaya with tomato, carrot, peanut, and fresh garlic balanced in lime dressing

Seafood Salad - $22.95

Seared sea scallops and shrimps balanced in lime dressing and chili jam, tomatoes, red onions, scallion, cilantro, lime leaves, and lemongrass

Entree

Chicken or Tofu or Vegetables 14.95 | Beef 16.95 | Shrimp 18.95 | Seafood (Shrimp & Sea Scallops) 22.95 - Served with White Rice (substitute to Brown Rice +2.00)

Fresh Hot Basil (Pad Krapow)

Stir-fried onion, carrot, zucchini, bell pepper, basil in house basil sauce

Thai Chili Jam (Pad Num Prik Pao)

Stir fired onion, carrot, bell pepper in sweet chili jam

Cashew Nuts (Pad Med Mamuang)

Stir-fried onion, carrot, celery, bell pepper, cashew nut in house chili jam sauce

Garlic Pepper (Pad Krathiam)

Sautéed garlic, broccoli, carrot, zucchini in homemade garlic sauce topped with fried garlic

Sweet and Sour (Priew Wann)

Sautéed pineapples, cucumbers, tomatoes, onions, bell peppers, and carrots in sweet & sour sauce

Mixed Vegetables (Pad Paak)

Stir fried broccoli, carrot, zucchini in house brown sauce

Ginger (Pad Khing Sod)

Stir fried fresh ginger, onion, mushroom, bell pepper, celery, carrot in house ginger sauce

Curry

Chicken or Tofu or Vegetables 15.95 | Beef (Flank Steak) 17.95 | Shrimp 19.95 | Seafood (Shrimps & Sea Scallops) 23.95 - Served with jasmine white rice (substitute to jasmine brown rice add $2.00)

Red Curry

Red curry paste, basil, carrot, zucchini, and bell pepper in coconut milk

Panang Curry Options

Panang curry paste, basil, carrot, zucchini, and bell pepper in coconut milk

Green Curry

Green curry paste, basil, carrot, zucchini, and bell pepper in coconut milk

Yellow Curry

Yellow curry paste, onion, potato, and carrot in coconut milk

Mussaman Curry

Mussaman curry paste, onion, potato, and carrot in coconut milk

Noodle/Fried Rice

Chicken or Tofu or Vegetables 14.95 | Beef (Flank Steak) 16.95 | Shrimp 18.95 | Seafood (Shrimp & Sea Scallop) 22.95

Pad Thai

Stir fried rice noodles, egg, scallion, bean sprout, in homemade tamarind sauce

Pad Se-Ew

Stir fried wide rice noodles, egg, broccoli & carrot in sweet brown sauce

Drunken Noodles

Stir fried wide rice noodles, egg, basil, onion, carrot bell pepper in house basil sauce

Pad Woon Sen

Stir fried clear noodle, egg, broccoli, zucchini, carrot in house sauce

Fried Rice

Stir fried rice with egg, onion, tomato, carrot in house brown sauce

Drunken Fried Rice

Stir fried rice with egg, onion, basil, carrot, bell pepper in house basil sauce

Pineapple Fried Rice (Chicken & Shrimp) $19.95

Stir-fried rice with pineapple, curry powder, cashew, carrot, onion, and egg in house brown sauce. (substitute to brown rice +3.00)

Thai Beef Noodle Soup $17.95

Rice noodles soup, flank steak, bean sprout, scallion, cilantro in five spice homemade broth

House Special Duck $30.95

Fresh Hot Basil

Crispy ½ duck and shrimp topped with basil, zucchini, carrot, and onion in fresh hot basil sauce served with white rice (substitute to brown rice +2.00)

Duck Pineapple Curry

Crispy ½ duck and shrimp topped with house-special curry, pineapple, tomato, and carrot served with white rice (substitute to brown rice +2.00)

Duck Panang Curry

Crispy ½ duck and shrimp topped with Panang curry, basil, carrot, zucchini, and bell pepper served with white rice (substitute to brown rice +2.00)

Chef's Signature

Pop Thai Fried Rice 24.95

Stir-fried rice, egg, broccoli, onion, scallion, carrot in special sauce (substitute to brown rice +3.00)

Similan Islands 29.95

Crispy fillet salmon, grilled shrimps, seared sea scallops, basil leaves, bell pepper, zucchini, carrot; topped with Panang curry sauce served with white rice (substitute brown rice +2.00)

Thai Paradise 29.95

Crispy fillet snapper, grilled shrimp, seared sea scallops, basil leaves, bell pepper, zucchini, carrot; topped with Green curry sauce served with white rice(substitute brown rice +2.00)

Side Orders

White Rice

Brown Rice

Sticy Rice

Egg Fried Rice

2.55

3.00

3.55

6.95 Stream Rice Noodle

Extra Sauce (2 oz)

Any Curry Sauce

Steam Vegetable

4.55

1.55

6.95

Dessert

Fried Banana with Honey

Ice Cream (Coconut or Vanilla)

Fried Banana with Coconut Ice Cream

Sticky Rice with Coconut Ice Cream

Mango with Coconut Milk Sticky Rice (Seasonal)

Thai Donut with Condensed Milk

6.95

5.95

9.95

8.95